Homemade with love x

Things I Make...

Cupcakes, Fairy Cakes, Pixie Cakes, Giant Cupcakes, Party Bag Cakes, Cake Pops, Sponge Cakes, Fruit Cakes, Loaf Cakes, Brownies, Biscuits, Cookies, Biscotti, Scones, Flapjacks, Rocky Road and Tarts... Take a look at my Flavour Menu & Price List and my Picture Pinboard

What’s Hot

You can now get your Little Fairy Cake Bakery yummies while you are out and about. The following lovely places stock a selection of my products....Coffee House in the Gardens and Deersbrook Farm Shop
Copyright 2017
The Little Fairy Cake Bakery

Ingredients I Use...

I only ever use British free range egg and British organic milk and British organic unsalted butter. I use fair trade sugar, chocolate and cocoa. I mainly use natural colouring and flavouring. It is not always possible with some of the crazy toppings I use, but I promise to try my best. If there is a colour that sends your kids loopy, tell me and I will find an alternative. If you have any specific requirements (vegetarian, vegan friendly, gluten free, dairy free, egg free, or organic) or any allergies, please do let me know before you order. Ingredient and allergen information is available for all products on request. Please be advised that whilst some products are made using specific allergen free ingredients and I take every precaution to avoid cross contamination, I cannot guarantee they are completely free from allergen traces and so not suitable for those with severe allergies. Please ask every time you purchase a product, as ingredients may have changed since your last purchase.

Keep In touch

All my latest pics and events

What's Happening in the Bakery...

Spring Menu

Fundraising for Save the Children

High Five!

This is where I put stuff I want to high five—well without breaking my computer! I love…... Pull the Pin Rum In the kitchen I’m listening to…. Harry Styles